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| Each cut is carefully trimmed |
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| Hand Cut Meats
Including Black Canyon Angus Beef filet mignon, ribeye, T-bone, New York strip, top sirloin, and more; as well as center cut pork and tenderloin, and specially prepared menu items. |
| Custom prepared subs with savory Boars Head meats & cheeses. |
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| Subs-to-Go |
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| Smoked Baby Back Ribs on Fridays and Saturdays |
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| Fall-Off-the-Bone Baby Back Ribs smoked on site and ready to go every Friday and Saturday |
Bitter Creek Sausage
Always Fresh
Extra Lean
Naturally Low Fat
No Fillers
No Preservatives
Pure Pork Italian Sausage
All natural flavors, no preservatives, no additives.
From our little shop in Blairsville Georgia, Bitter Creek Market manufactures the best Italian Sausage in the Southeast. Our objective is to make Italian sausage from only the finest ingredients – to never compromise quality.
All of the Bitter Creek sausages are manufactured under the most modern and uncompromisingly sanitary conditions; our shop is monitored by the Georgia Agriculture Department. Bitter Creek Italian sausage is produced with only lean pork and is made entirely from the highest quality pork and natural spices – no fillers, no preservatives! Bitter Creek Italian sausage – you'll taste the dedication to quality in every bite! |
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| Our Bitter Creek Italian Sausage is second to none |
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